Yunagibashi Takoyasu

1-15-5, Yunagi, Minato-ku, Osaka-shi, Osaka·From ¥ 17,300

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Three generations, wild torafugu, two Michelin stars.

Takoan by Yuunagi-bashi is an Osaka classic: over 80 years old, now in its third generation, and the city’s only Michelin two‑star restaurant devoted to fugu. They focus on wild torafugu, choosing large fish over 5 kg for depth of flavor. Dinner unfolds like a winter story—springy fugu skin, translucent sashimi cut a touch thicker for a satisfying bite, then a clean, delicate hot pot with tofu and seasonal vegetables. When the pot is finished, rice and egg become a simple zosui that captures every drop of broth. It’s a calm, Japanese-style space, five minutes from Asashiobashi Station.

A closer look

Packages

Special puffer fish course

Fugu skin salad, fugu sashimi, assorted fugu hot pot, fugu aspic, rice porridge cooked in the broth, fruit

33,200 Yen

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Special braised eel set meal

17,300 Yen

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Venue details

Name	Yunagibashi Takoyasu
Address	1-15-5, Yunagi, Minato-ku, Osaka-shi, Osaka 大阪府大阪市港区夕凪1-15-5 Google Maps
Access by public transportation	Osaka Metro Chou Line 「Asashiobashi」 station Exit No.7 walk for 5 minutes
What's included	1. Package fee 2. Service charge 3. Japanese consumption tax 4. Reservation fee
What's not included	1. Additional charges outside the set menu 2. Other unlisted fees
Booking notes	1. Minors above 12 years old must order the adult set menu. Please take note of this. 2. Guests in the same group are required to book the same set menu. 3. The set menu contents and images are for reference only. Dishes may be subject to change; please take note of this. 4. Please select a valid reservation time. To improve the success rate of your booking, we recommend keeping a few backup dates in mind. 5. Please provide a specific and reachable contact method (an email address or a working phone number). 6. Please state the actual number of guests attending, and (if applicable) be sure to note the age of any minors in the group. 7. If applicable, please inform customer service in advance of any dietary restrictions, food allergies (including alcohol), or ingredients you cannot accept. Customer service will notify the restaurant in advance to arrange for ingredient substitutions. 8. Some restaurants have dress code requirements; please dress appropriately for your meal. 9. Please arrive at the reservation location on time. If you are more than 15 minutes late, your reservation may be cancelled.
Cancellation policy	If you cancel your reservation within 5 days before the meal, 100% of the meal fee will be charged.

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